Day of the Dead Dinner: An Agave Adventure
Join us for an unforgettable evening celebrating the spirit of Día de los Muertos with Espolòn Tequila. Enjoy a four-course dinner expertly paired with a curated tequila tasting experience, each course designed to highlight the vibrant flavours and traditions of agave culture. Immerse yourself in the festive atmosphere, rich storytelling, and exceptional culinary craft of […]
🎃 Pumpkins & Play at ECAC 🎃
Join us for an un-be-leaf-ably fun afternoon at Pumpkins & Play, our family-friendly pumpkin carving event that’s sure to be gourd times all around! Swing by Member Services to check in and receive your pumpkin, a selection of stencils, and carving tools to help you bring your most squash-tastic creations to life. Whether you’re going for spooky, silly, or simply spectacular, this […]
F1 Brunch: United States Grand Prix at ECAC
Start your engines and join us for an exhilarating F1 Brunch as we celebrate the United States Grand Prix live from the Circuit of the Americas in Austin, Texas. Enjoy a brunch entrée and beverage ($45 per person) while watching the full race on the big screen with surround sound. Put your driving skills to […]
The Inaugural Exchange Tasting Menu
Be among the first to experience Chef Eric Um’s debut tasting menu, a 12-course culinary journey showcasing innovation, artistry, and bold seasonal flavours. This exclusive evening marks the launch of The Exchange’s signature tasting experience, where each course is crafted to surprise and delight. Date: Saturday, October 18, 2025 Time: 6:00 pm Location: Private Dining Room, The Exchange Tickets: $250 per […]
Thanksgiving at The Exchange
This Thanksgiving, we’re celebrating with a fresh take on tradition. Our chefs have created a three-course feature menu that captures the flavours of the season in signature Exchange style—elevated, inventive, and unforgettable. Available for dine-in or take-out throughout Thanksgiving weekend at The Exchange. Appetizer – Foie Gras Mousse $21 Turkey Dinner Stuffing, Brandy & Cranberry Gelee, Macerated Apricot Main – Country […]